Cut Ginger

Acid, citric, spicy, fresh, a mix of flavors that will give your recipes a unique finish. This is ginger, an ingredient that will enhance all your dishes and conquer your senses. With it, you can create recipes and cocktails with an exotic finish, and will leave all palates speechless.

The perfect gift for lovers of pastries and cocktails, but also for those who cannot live without herbal teas. In addition, traditional biscuits would not be good biscuits without that touch of ginger that makes them so special. The citrus flavor of ginger is also perfect for those who love herbal teas and mixed drinks.

To make it easier for you, we bring you three ideas to taste ginger in all its splendor:

• Ginger tea: only two ingredients and ready to taste this infusion that tea lovers have fallen in love with. Bring a liter of water to a boil in a saucepan and add the chopped ginger. With a tablespoon, due to its powerful flavor, you will have enough. If you want to give it a more citric touch, add a touch of squeezed lemon and you will have a quick and delicious infusion that you will not be able to stop drinking.
• Tacos with ground beef and ginger sauce: if you are a fan of Mexican food, this is your recipe. And what better than a touch of ginger to give it a special flavor? Add 150 milliliters of water along with the ginger and salt, let it cook so that it picks up the flavor, and add a little more water. When the meat is cooked, add it to the corn cakes and you’re ready to savor!
• Lemon Ginger Pound Cake: This recipe will sound familiar. The traditional sponge cake has lemon and ginger, the perfect combination to make it tasty and fluffy, accompanied by a unique aroma. A singular contrast of flavors that you will want to repeat over and over again.

Do you want to innovate in the kitchen? Ginger, so versatile and with so much flavor, will be your favorite condiment from now on. You won’t be able to resist!