Do you want to make a delicious chimichurri sauce that’ll leave everyone gobsmacked…literally? You need an extra touch of flavour from Chimichurri Salt. It’s the most flexible, tasty way to make sure your chimichurri sauce truly delicious.
Chimichurri is extremely powerful and offer you a lot more than normal salt. Create your own sauce by adding this salt to extra virgin olive oil or use the grinder to season your dishes. In addition to Chimichurri’s normal ingredients (vinegar, parsley, garlic, ground chili and salt), we, after evaluating the best possible options for this mixture, have added oregano, cayenne, basil, rosemary and thyme – and the result couldn’t be better. It’s, undoubtedly, an explosive combination of flavours that will reinvent your dishes.
Besides being rich in flavour, it’s also very healthy for your body. These ingredients will win over anyone. 10 ingredients, 10 treasures of the world, made up of condiments and spices that are measured to the milligram for you to always enjoy.
Vinegar, parsley, garlic, ground red pepper, salt, oregano, cayenne, basil, rosemary and thyme…all fantastic on their own but truly magnificent when together. We’ve already prepared them for you, all you have to do is choose your meal and main ingredient (we propose a good cut of meat), and turn to face your Salt Chimichurri grinder. How much should you add? That’s always up to you…start small, adding it little by little…and have a taste.