White flaked salt is a completely natural product made in Spain. It is produced using traditional methods and has a strong, crisp flavor. Its fresh touch makes it the star of any recipe.

Flake salt is a product that can be mixed with other ingredients and naturally transform their flavor. We remind you that our flake salt is 100% pure and contains no chemicals of any kind.

Whichever type you use, remember that flaked salt doesn't replace fine salt during cooking. It's more of an addition to give your recipes a gourmet touch .

Flake salt alone is already an ingredient associated with haute cuisine. And it's perfect for cooking because:

• It helps us to have greater control over the salt level of food, so we don't overdo it or fall short.
• It offers a more attractive and eye-catching presentation, thanks to its shape.
• Combined with other ingredients, it provides the ideal touch in the most exquisite dishes.

Flaky white salt is added just before serving so it retains its texture and develops that sweet aftertaste that makes it so special. Which recipes best complement it? Meat, fish, and some grilled or pan-fried vegetables are the ingredients that pair best with this seasoning.

Fancy trying this gourmet spice? Add the jar to your cart and we'll ship it to you.