Chili peppers, originating in the Americas, are a staple ingredient in some of the most renowned and beloved cuisines. They're not just a tradition in their country of origin, Mexico, but also a way of life for North Americans and, increasingly, Europeans. Who doesn't enjoy a good plate of nachos with chili?

Belonging to the nightshade family, chili peppers grow on a small shrub that, during its peak season, produces a small fruit which, despite its size, packs a powerful punch. Yellow at first, they turn green as they mature, eventually reaching red at their peak ripeness. After drying and ensuring they are dehydrated, indicated by their darker color, they are ground into a premium, organic powder. At RegionalCo, we source the finest batches and bring you this jar to enhance your favorite recipes.

The more adventurous will love it even in their sweet desserts, but it's most commonly used in savory dishes, whether Mexican or from around the world, and can also be added to fish or sauteed dishes. Chili or cayenne is truly delicious and adds a special touch and a lingering flavor that you'll definitely want to experience again.

Spicy, organic, and in powder form for easy use—what more could you need? If you're feeling adventurous, go for the chili. If spice isn't your thing, give it a try; you'll be surprised. Just remember, a little bit of spice is all you need—don't overdo it so your food stays just right. Buy it and add some zest to your dishes!