The Mediterranean has given us so many wonderful things. Paradise beaches, blue skies, dreamy villages, and a cuisine that's simply breathtaking.

Well, he's done it again. Now he's giving us something else that's very much his own: his salt.

Can you imagine having a little piece of this paradise at home and being able to enjoy it with every meal?

This salt is 100% pure and authentic. It has not undergone any chemical processes. It has been extracted from the sea and brought to your table.

You can use it in any recipe. It doesn't matter if it's meat, fish, salads... it always adds a special touch wherever it's used.

Furthermore, with this two-position adjustable grinder, it's very easy to add the perfect amount, so you don't add too much or too little.

By the way, did you know that salt has its magic? Pay attention:

• If you're going to sauté onions, adding salt at the beginning of cooking will help them cook faster and become juicier.
• When boiling eggs, a touch of salt and vinegar will prevent the shell from cracking and make peeling easier.
• If you add Mediterranean sea salt to cooked vegetables, they will maintain a very intense green color.
• In baking, salt also plays a role. Adding a pinch to a cake will intensify its flavor.
• If you want your salads to be dressed with a good vinaigrette, add the salt to the vinegar first and then the oil.
• And one last trick: if you add a few grains of salt to the pan before cooking meat or fish, you will prevent the oil from splattering.

As you can see, Mediterranean sea salt can work wonders in your kitchen. Besides adding flavor and character to your dishes, it's pure magic!

This salt, being natural, has properties that others don't. Take it home and offer the very best at your table.