Besides being the highest mountain range on Earth, the Himalayas are the source of some of the purest and most exquisite salts in the world. Have you ever heard of Premium Himalayan Pink Salt ?

Premium Himalayan Pink Salt is distinguished not only by its color, but also by its flavor, which is saltier than that of regular table salt. Furthermore, it is pure, free of chemicals and has not been processed. Using this salt in your recipes is a journey to the very top, quite literally.

Another important point to highlight is that white salt, although in our case it is also pure, only contains sodium chloride and iodine; while Himalayan salt is richer in nutrients and contains copper, cobalt, chromium, zinc, fluorine, manganese, iron, magnesium, potassium and calcium sulfate.

And where can it be used?

The truth is, you can use it in any dish you prefer, wherever you would normally use any other type of salt. For example:

• Cod tacos . We suggest changing the base ingredient of your tacos for something that won't leave you indifferent. What if, instead of adding meat, we add cod to our tacos? They're incredibly delicious, and if we use Himalayan pink salt, the result is spectacular.
• Chicken and spinach crepes. Crepes aren't just for sweet ingredients; you can also make delicious savory crepes. In this case, we'll use two very versatile ingredients: chicken and spinach. And don't forget to add that magic touch with Himalayan salt.
• Roast chicken in a cocotte . This recipe is perhaps less original than the previous ones, but it's absolutely delicious. Again, we suggest you try meat, but this time, with Himalayan pink salt. It will have a different flavor that everyone will love.

As you can see, this salt pairs perfectly with any recipe. Ready to try it? Place your order now and you'll have your tube of Himalayan salt at home in just a few days.