Flake salt is a product that can be mixed with other ingredients and transform its flavor naturally. We remind you that flake salt is 100% pure, it does not contain chemicals of any kind.
In this case, it has been mixed with saffron, boletus, and truffle. Three great treasures that nature gives us.
- Saffron. The red gold of spices. Given the difficulties associated with its collection, it is a rather expensive ingredient. Combined with flake salt, it surprises any palate. In each bite, the intensity of saffron and the magic of salt stand out.
- Boletus. Its characteristic flavor reminds us of risotto, pasta, or meat. But with just the right touch of salt flakes, it changes slightly and offers a flavor you may not have tasted before.
- Truffle. With a slightly spicy nutty flavor, truffle blends with flake salt to dress up dishes of any kind. Meats, fish, salads, or pasta. This flavor is a treat whatever the recipe.
Flake salt by itself is already a component related to haute cuisine. And it has great benefits:
- It helps us to have greater control over the salt point of food, so as not to go overboard or fall short.
- It offers a more attractive and showy presentation, thanks to its shape.
- Combined with other ingredients, such as those presented in this pack, it provides the ideal touch in the most exquisite dishes.
Do you want to try these combinations? Add the pack to the cart and we’ll send it to you.